- Gluten-Free Oatmeal
- Superfood for Lasting Energy
- Chia | Buckwheat| Hemp| Coconut
- USDA Organic
- Non GMO Project Verified
- Whole Gain - No Salt Added - Vegan
- Gluten-Free & Wheat-Free
- Excellent Source of ALA Omega-3†
- No Salt Added, Only 1 g Sugar*
- 27 g Whole Grains
- Kosher
- This Product is Third-Party Certified Organic by Quality Assurance International (QAI)
- Whole Grain 27 g or More Per Serving - Eat 48 g or More of Whole Grains Daily
Superfood For Lasting EnergyWith a nut-like flavor, chia is rich in fiber and Omega-3s, and expands when hydrated.
BuckwheatA gluten-free grain, rich in amino acids, fatty acids, and B vitamins.
Hemp A seed with complete protein containing Omega-3 and 6.
CoconutCoconut is known for its nutritious qualities and adds great taste and fiber to your diet.
Gluten FreeAn essential diet for people with celiac disease, or who are gluten-sensitive.
Our oats are third-party using the R-5 Elisa testing methodology to confirm purity.
Chia, buckwheat, and hemp are seeds and grains that support a gluten-free diet.
Want long lasting energy from breakfast? Qi'a (pronounced Kee-ah) Oatmeal is made with gluten rolled oats, chia, hemp and buckwheat to boost your nutrition, keep you feeling full longer and provide long lasting energy throughout your busy day. This trio of powder seeds is full of plant-based protein, fiber & ALA Omegas that keep you satisfied and energized.
If you're look for more superfood breakfast options with unique, and tasty flavors, try our Superseeds & Grains and Cinnamon Pumpkin Seed Qi'a Oatmeals!
*Per 38 g serving
†Contains 320 mg of ALA per serving, which is 20% of the 1.6 g daily value for ALA.